Wednesday 29 September 2010

Many Ways to Skin a Turkey, But Only 2 Ways to Use a Turkey Deep Fryer


Turkey deep fryers are becoming more and more popular every year because of the reduced cooking time needed to prepare a turkey. However, in the southern part of the United States, fried turkey has been a favorite for a very long time. The most popular time of year to fry a turkey is Thanksgiving, when the whole family can enjoy a well cooked and great tasting feast. Whether you prefer cooking indoors or outdoors at any time of the year, there are typically two main turkey deep fryer styles and a ton of recipes to enjoy turkey the way you want it to be cooked!

The outdoor turkey deep fryer consists of a large stock pot, that can vary in size a lot depending on the size of the turkey you want to cook. Most stock pots appear to be very deep and narrow, this is a safety feature that helps to prevent the grease from splashing out of the pot while cooking. Additionally, the stock post comes with a lid, however the lid should only be used if boiling water in the pot because hot grease causes pressure to build up and can create an unsafe condition. When using the stock pot for cooking anything, it is designed to set on top of a gas burner that is mounted in a stand at least a food off the ground. Although you can use an electric lighter to start the burner, no electricity is actually required when using a gas burner out doors because you can always use matches or a cheap lighter to get it started. The heat and burner flame are then controlled by a regulator that connects directly to the gas source.

Although the indoor turkey deep fryer is still a fairly appliance, these are ideal when wanting to cook on the counter top with the rest of the food. Also, these units are easier to clean and are better for the environment because no gas is required. Currently there are only a few manufacturers that make the electric turkey deep fryer, such as Masterbuilt, but more are expected to start making these as demand rises.








Using a turkey deep fryer can be dangerous, especially when using an open flame combined with hot oil. This has been known to cause fires and injuries in some cases, so be sure to know what you are getting into before using a turkey fryer.

The best resource for understanding everything that goes into a turkey deep fryer along with suggested brands, tips, tricks, and recipes for frying your turkey is http://www.turkey-deep-fryer.com.


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